Cheesy Garlic Parmesan Chicken & Steak Bake with Loaded Mashed Potatoes ๐๐ฅฉ๐ง (Page 2 ) | January 24, 2025
Annonce:
Instructions:
1๏ธโฃ Prepare the Loaded Mashed Potatoes:
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- Boil the potatoes: Place the potatoes in a pot of salted water. Bring to a boil and cook for 10-15 minutes until fork-tender.
- Mash the potatoes: Drain and mash until smooth.
- Mix in ingredients: Stir in milk, sour cream, cheddar cheese, bacon, green onions, melted butter, and season with salt and pepper. Add more milk if needed for creaminess.
- Bake: Transfer to a greased baking dish, top with mozzarella, and bake at 375ยฐF (190ยฐC) for 10-15 minutes, until bubbly.
2๏ธโฃ Prepare the Chicken & Steak:
- Season the meat: Mix garlic powder, onion powder, parsley, paprika, salt, and pepper. Rub evenly over the chicken and steaks.
- Sear: Heat olive oil in a skillet over medium-high heat. Sear the chicken and steak for 3-4 minutes per side until golden brown.
- Bake: Place the seared meat in a baking dish, drizzle with melted butter, and sprinkle with Parmesan. Bake at 375ยฐF (190ยฐC) for 15-20 minutes until the chicken reaches an internal temperature of 165ยฐF (74ยฐC) and steak reaches your preferred doneness.
3๏ธโฃ Serve:
- Plate the cheesy mashed potatoes alongside the baked chicken and steak.
- Garnish with fresh parsley ๐ฟ for extra flavor and color.
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