๐ฉโ๐ณ Instructions:
1๏ธโฃ Prepare the base:
Preheat your oven to 350ยฐF (175ยฐC) ๐ฅ. Lightly grease a 9×13-inch baking dish ๐ง.
2๏ธโฃ Mix the ingredients:
In a large bowl ๐ฅฃ, combine the thawed hash browns ๐ฅ, diced ham ๐, cheddar ๐ง, mozzarella ๐ง, chopped onion ๐ง
, melted butter ๐ง, cream of chicken soup ๐ฅฃ, sour cream ๐ฅ, garlic powder ๐ง, onion powder, salt, and pepper ๐ง. Stir well until everything is evenly mixed.
3๏ธโฃ Assemble the casserole:
Spread the mixture evenly in the greased baking dish ๐.
4๏ธโฃ Add optional topping:
For extra crunch ๐ฝ, sprinkle crushed cornflakes or breadcrumbs on top.
5๏ธโฃ Bake:
Cover with foil and bake for 30 minutes โฒ๏ธ. Then, remove the foil and bake for another 10-15 minutes until bubbling and golden brown on top โจ.
6๏ธโฃ Serve and enjoy:
Let the casserole rest for 5 minutes before serving. Perfect for breakfast, brunch, or dinner! ๐
