Cheesy Pretzel Burger Bites: A Savory Snack with a Twist (Page 2 ) | January 1, 2025

Annonce:

Preheat the Oven:
Set the oven to 425°F (220°C). Line a baking sheet with parchment paper for easy cleanup.
Cook the Beef:
In a skillet, brown the ground beef along with the chopped onion over medium heat. Drain off any excess fat once cooked.
Mix the Ingredients:
Stir in ketchup, mustard, salt, and pepper. Allow the mixture to cool slightly.
Assemble the Bites:
Roll out the pizza dough and cut it into 12 squares. Spoon a small amount of the beef mixture and shredded cheddar cheese into the center of each square. Fold and pinch the dough to form small balls.
Baking Soda Bath:
Boil 4 cups of water and slowly add the baking soda. Dip each dough ball into the boiling water for 30 seconds, then transfer to the prepared baking sheet.
Bake:
Brush each ball with beaten egg, sprinkle with pretzel salt or coarse sea salt, and bake for 12-15 minutes or until golden brown.