Crispy Panko-Crusted Fish with Zesty Lemon Dill Sauce πŸŸπŸ‹πŸŒΏ | January 26, 2025
Annonce:

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Ingredients:

For the Fish:

  • 4 white fish fillets (such as cod, haddock, or tilapia) 🐟
  • Salt and pepper to taste πŸ§‚
  • 1 cup panko breadcrumbs 🍞
  • 1/2 cup grated Parmesan cheese πŸ§€
  • 1/4 tsp garlic powder πŸ§„
  • 1/4 tsp paprika 🌢️
  • 2 eggs 🍳
  • 1/4 cup flour 🌾
  • 2 tbsp olive oil or butter (for frying) 🧈

For the Lemon Dill Sauce:

  • 1/2 cup mayonnaise 🍢
  • 1/4 cup sour cream πŸ₯„
  • 1 tbsp fresh lemon juice πŸ‹
  • 1 tsp lemon zest πŸ‹
  • 2 tbsp fresh dill, chopped (or 1 tsp dried dill) 🌿
  • Salt and pepper to taste πŸ§‚

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