Instructions:
1๏ธโฃ Prepare the Crust:
Combine Oreo cookie crumbs and melted butter in a bowl, then press into a springform pan. Bake at 350ยฐF (175ยฐC) for 10 minutes. Allow it to cool. ๐งโ๐ณ
2๏ธโฃ Make the Cheesecake Filling:
Beat the cream cheese with sugar until smooth. Add heavy cream, cocoa powder, and vanilla extract, and mix well. Stir in both types of chocolate chips. Add eggs one at a time, mixing gently. ๐ซ๐ซ
3๏ธโฃ Bake the Cheesecake:
Pour the cheesecake filling over the cooled crust and bake at 350ยฐF (175ยฐC) for 55-60 minutes, or until the center is set. Let it cool completely before refrigerating overnight. โ๏ธ
4๏ธโฃ Prepare the Fudge Topping:
Heat heavy cream in a saucepan over medium heat. Stir in semi-sweet chocolate chips and butter until smooth. Allow to cool slightly, then pour over the chilled cheesecake. ๐ซ
5๏ธโฃ Decorate:
Top the cheesecake with crushed Oreos and chocolate curls. Chill for a few hours before slicing and serving. ๐ช๐ซ
