Flambรฉed Brandy Steak with Mushroom Sauce ๐ฅฉ๐ฅ๐ | January 17, 2025
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Ingredients:
- 4 beef tenderloin steaks (around 6 oz each) ๐ฅฉ
- 2 tablespoons unsalted butter ๐ง
- 2 tablespoons olive oil ๐ซ
- 4 shallots, finely chopped ๐ง
- 1 clove garlic, minced ๐ง
- 1 cup mushrooms, thinly sliced ๐
- 1/3 cup brandy ๐ธ
- 1 cup beef broth ๐ฅฃ
- 1 tablespoon Dijon mustard ๐ฏ
- 1/4 cup heavy cream ๐ฅ
- 2 teaspoons Worcestershire sauce ๐ถ
- Salt and pepper to taste ๐ง
- Chopped parsley for garnish ๐ฟ
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