Gourmet Cheese-Stuffed Pretzels 🥨🧀✨ | February 7, 2025
Annonce:

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Ingredients:

  • Dough:
    • 500g pretzel dough or homemade bread dough
  • Filling:
    • 150g cheese (cheddar, mozzarella, or emmental), cut into small cubes 🧀
  • Baking Bath:
    • 1 liter water 💧
    • 1 tbsp baking soda
  • Egg Wash & Finishing:
    • 1 egg, beaten 🥚 (for golden finish)
    • Coarse salt or sea salt (for sprinkling; optional: melted butter for extra richness)

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Thanks for your SHARES!

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