Grilled Chicken Tower Wrap with Creamy Sauce π―π₯ (Page 2 ) | January 19, 2025
Annonce:
Instructions π³
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- Prepare and Cook the Chicken π
- In a bowl, mix olive oil, paprika, garlic powder, onion powder, ground cumin, chili flakes, salt, and pepper.
- Add the chicken cubes and coat evenly with the marinade.
- Heat a skillet or grill pan over medium heat. Cook the chicken cubes for 6-8 minutes, turning occasionally, until golden brown and fully cooked.
- Make the Creamy Sauce π₯
- In a small bowl, whisk together yogurt, mayonnaise, lemon juice, garlic powder, paprika, and a pinch of salt. Adjust seasoning to taste.
- Assemble the Wrap π―
- Lay the flour tortilla flat and sprinkle a layer of mozzarella cheese.
- Add the grilled chicken cubes, grilled pineapple chunks, and a drizzle of the creamy sauce.
- Roll the tortilla into a tight cylinder.
- Grill the Wrap π₯
- Place the wrap on a hot grill pan and cook for 1-2 minutes on each side until the tortilla is golden and the cheese has melted.
- Stack and Garnish π
- Stand the wrap vertically to create the tower shape.
- Drizzle more creamy sauce on top and garnish with chopped parsley or cilantro.
Next: π§ Beef-Stuffed Pasta Shells with Creamy Ricotta πβ¨
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