Grilled Chicken with Zesty Mexican Street Corn Salad Over Rice ๐๐ฝ๐ถ๏ธ | January 24, 2025
Annonce:

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Ingredients:
For the Grilled Marinated Chicken:
- 4 boneless, skinless chicken breasts ๐
- 1/4 cup olive oil ๐ซ
- 2 tbsp lime juice ๐
- 3 cloves garlic, minced ๐ง
- 1 tsp chili powder ๐ถ๏ธ
- 1 tsp ground cumin ๐ฑ
- 1/2 tsp smoked paprika (optional) ๐ถ๏ธ
- Salt and pepper, to taste ๐ง
For the Mexican Street Corn Salad:
- 4 ears of corn ๐ฝ (or 2 cups frozen corn, thawed)
- 1/2 cup mayonnaise ๐ฅ
- 1/4 cup sour cream ๐งด
- 1 tbsp lime juice ๐
- 1 tsp chili powder (extra for garnish) ๐ถ๏ธ
- 1/2 tsp garlic powder ๐ง
- 1/2 cup cotija cheese (or feta) ๐ง
- 1/4 cup fresh cilantro, chopped ๐ฟ
- Salt and pepper, to taste ๐ง
For the Rice:
- 1 1/2 cups jasmine rice ๐ (or basmati rice)
- 3 cups water ๐ง
- 1 tbsp lime juice ๐
- 1 tbsp fresh cilantro, chopped ๐ฟ (optional)
Toppings:
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- 1 ripe avocado, diced ๐ฅ
- 1 large tomato, diced ๐
- Fresh cilantro, chopped ๐ฟ
- Lime wedges ๐
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