Instructions: π¨βπ³
Step 1: Marinate the Steaks π₯©
Rub the steaks with olive oil π«, garlic powder π§, smoked paprika πΆοΈ, salt π§, and pepper πΆοΈ.
Let them marinate for 30 minutes to absorb the flavors.
Step 2: Prepare the Honey BBQ Wings π
Preheat the oven to 400Β°F (200Β°C) or heat the grill π₯.
In a bowl, mix BBQ sauce π, honey π―, smoked paprika πΆοΈ, garlic powder π§, and cayenne pepper πΆοΈ.
Coat the chicken wings π with half of the sauce.
Bake or grill the wings for 20-25 minutes, flipping halfway through.
Set aside the remaining sauce for basting.
Step 3: Cook the Cajun Shrimp π€
Melt butter π§ in a skillet over medium heat.
Add minced garlic π§ and sautΓ© for 1 minute.
Add the shrimp π€ and sprinkle with Cajun seasoning πΆοΈ.
Cook for 2-3 minutes on each side until the shrimp turns opaque.
Step 4: Grill the Steaks π₯©
Heat a grill or grill pan to medium-high heat π₯.
Grill the steaks π₯© for 4-5 minutes per side for medium-rare, or adjust to your preferred doneness.
Let the steaks rest for 5 minutes before slicing.
Step 5: Prepare the Corn π½
Boil or grill the corn π½ for 10 minutes until tender.
Brush with melted butter π§ and sprinkle with Cajun seasoning πΆοΈ.
Step 6: Make the Drizzle Sauce π―
In a small bowl, mix mayonnaise π₯«, Dijon mustard π‘, honey π―, and Cajun seasoning πΆοΈ.
Step 7: Assemble & Serve π½οΈ
Arrange slices of grilled steak π₯©, BBQ wings π, Cajun shrimp π€, and corn π½ on plates.
Drizzle the prepared sauce π― over the steak π₯© and shrimp π€.
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