Instructions 🧑‍🍳

1️⃣ Prepare the Shrimp:
Thread shrimp onto the soaked wooden skewers, leaving a small gap between each shrimp. 🍢

2️⃣ Season the Shrimp:
In a bowl, mix olive oil, paprika, garlic powder, onion powder, salt, and pepper. Toss the shrimp skewers in the mixture, coating them evenly. 🍤🌶️

3️⃣ Grill the Shrimp:
Preheat the grill to medium-high heat. Grill shrimp skewers for 2-3 minutes on each side until cooked through and slightly charred. 🔥🍢

4️⃣ Make the Garlic Butter Sauce:
In a small saucepan, melt butter over medium heat. Add minced garlic and sauté for 1 minute until aromatic. Stir in lemon juice, parsley, salt, and pepper. 🧄🧈🍋

5️⃣ Serve:
Place grilled shrimp skewers on a platter and drizzle generously with the garlic butter sauce. Serve immediately and enjoy! 🌟🍤