Instructions
1️⃣ Prepare the Hamburger Patties:
In a bowl, mix ground beef, egg, breadcrumbs, Worcestershire sauce, garlic powder, salt, and pepper until combined. Shape into 4 patties.

2️⃣ Cook the Patties:
Heat vegetable oil in a skillet over medium heat. Sear the patties for 4-5 minutes per side until browned and cooked through. Remove and set aside.

3️⃣ Cook the Onions:
In the same skillet, sauté sliced onions for 5-6 minutes until softened and caramelized.

4️⃣ Make the Gravy:
Sprinkle flour over the onions, stirring to coat evenly. Gradually pour in beef broth and Worcestershire sauce, stirring until the mixture thickens into a smooth gravy.

5️⃣ Combine and Serve:
Return the hamburger steaks to the skillet, spoon the onion gravy over them, and simmer for 5 minutes to blend the flavors. Garnish with fresh parsley if desired and serve hot.

Savor every bite! 🍲❤️