Ingredients:
๐ฅฉ 2 ribeye steaks (about 1-inch thick)
๐ง Salt and freshly ground black pepper
๐ซ 2 tablespoons olive oil
For the Lemon Herb Butter:
๐ง 1/2 cup unsalted butter, softened
๐ Zest of 1 lemon
๐ฟ 2 tablespoons freshly chopped parsley
๐ฑ 1 tablespoon freshly chopped thyme
๐ง 1 clove garlic, minced
๐ง Salt, to taste
For the Mashed Potatoes:
๐ฅ 4 large potatoes, peeled and cubed
๐ฅ 1/2 cup milk
๐ง 1/4 cup unsalted butter
๐ง Salt and pepper, to taste
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