Mexican Grilled Tortilla Wraps ๐ŸŒฎ๐Ÿง€๐ŸŒถ๏ธ (Page 2 ) | January 26, 2025
Annonce:

Instructions ๐Ÿ‘ฉโ€๐Ÿณ

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  1. Cook the Filling:
    Heat a skillet over medium heat. Add ground beef, onion, and garlic. Cook until beef is browned and onions are soft. Stir in taco seasoning and mix well. Set aside. ๐Ÿฅฉโœจ
  2. Prepare the Sauce:
    In a small bowl, mix sour cream, hot sauce, and lime juice. Adjust seasoning to taste. Set aside. ๐ŸŒถ๏ธ๐Ÿ‹
  3. Assemble the Wraps:
    Lay a tortilla flat. Spread a layer of sauce on the tortilla. Add a generous portion of cooked beef, followed by shredded cheese, lettuce, and tomatoes. ๐ŸŒฏ๐Ÿง€
  4. Fold and Grill:
    Fold the sides of the tortilla over the filling, then roll it tightly. Heat a skillet with butter and grill the wrap seam-side down until golden and crispy. Flip and repeat on the other side. ๐Ÿ”ฅ
  5. Serve and Enjoy:
    Serve your delicious, crispy wraps warm and enjoy!

Next: Ultimate Bacon Cheeseburger Meatloaf ๐Ÿ”๐Ÿฅ“
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