Perfect Avocado Toast with Fried Egg & Cherry Tomatoes πŸ₯‘πŸžπŸ³ (Page 2 ) | January 24, 2025
Annonce:

Directions:

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  1. Prepare the Bread Base:
    • Toast the bread slice until golden brown 🍞. Spread the mashed avocado evenly on top πŸ₯‘.
    • Season with a pinch of salt and pepper πŸ§‚πŸŒΆοΈ.
  2. Cook the Egg:
    • For Fried Egg: Heat a non-stick skillet over medium heat 🍳. Add a little olive oil or butter, crack the egg into the skillet, and cook until the whites are set but the yolk remains runny (or to your preferred doneness) 🍳.
    • For Poached Egg: Bring a pot of water to a gentle simmer, add a splash of vinegar, and carefully drop in a cracked egg πŸ₯š. Poach for 3–4 minutes and stir with a slotted spoon πŸ₯„.
  3. Prepare the Tomatoes:
    • Toss cherry tomatoes with a drizzle of olive oil πŸ«’, salt, and pepper πŸ§‚πŸŒΆοΈ. Add them fresh, or sautΓ© lightly for a warm topping πŸ….
  4. Assemble the Toast:
    • Add the seasoned cherry tomatoes over the mashed avocado πŸ…πŸ₯‘.
    • Place the fried or poached egg on top 🍳.
  5. Garnish and Serve:
    • Drizzle lightly with olive oil πŸ«’, sprinkle with red chili flakes 🌢️, and garnish with fresh cilantro or parsley 🌿. Serve immediately! πŸŽ‰

 

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