Porcupine Meatballs in Tomato Sauce | January 26, 2025

Ingredients:

For the Meatballs:

• 1 lb Ground meat (beef, pork, or a mix)
• 1/2 cup Uncooked long-grain rice
• 1 small Onion, finely chopped
• 1 Egg, beaten
• 1/4 cup Milk or water
• 1/4 cup Breadcrumbs (optional, for binding)
• 1-2 cloves Garlic, minced (optional)
• 1 teaspoon Dried oregano or Italian seasoning
• Salt and pepper to taste

For the Sauce:

• 1 tablespoon Olive oil
• 1 small Onion, chopped
• 2-3 cloves Garlic, minced
• 1 (28 ounce) can Crushed tomatoes or tomato puree
• 1 (15 ounce) can Tomato sauce
• 1 cup Broth (beef or chicken) or water
• 1 teaspoon Dried oregano or Italian seasoning
• 1/2 teaspoon Sugar (optional, to balance acidity)
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

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