Ribeye Steak with Caramelized Onions & Creamy Mashed Potatoes ๐ฅฉ๐ง
๐ฅ | January 6, 2025
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๐ Ingredients:
- For the Ribeye Steaks:
- 2 ribeye steaks (about 1 inch thick) ๐ฅฉ
- Salt and pepper, to taste ๐ง๐ถ๏ธ
- 2 tbsp olive oil ๐ซ
- For the Caramelized Onions:
- 1 large onion, thinly sliced ๐ง
- 2 tbsp unsalted butter ๐ง
- 1 tsp sugar ๐ฌ
- 1/4 cup balsamic vinegar ๐ท
- For the Mashed Potatoes:
- 1 lb potatoes, peeled and cubed ๐ฅ
- 1/2 cup heavy cream ๐ฅ
- 1/4 cup unsalted butter ๐ง
- 1/4 cup milk ๐ฅฃ
- 1 tsp garlic powder ๐ง
- Salt and pepper, to taste ๐ง๐ถ๏ธ
- For Garnish:
- Fresh parsley, chopped ๐ฟ
๐ Prep Time: 15 minutes
๐ณ Cook Time: 35 minutes
๐ฝ Total Time: 50 minutes
๐ด Servings: 2
๐ฝ Calories: ~600 kcal per serving
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