Instructions:

1. Prepare the Chicken: Place the chicken breasts at the bottom of your slow cooker. 🍗
   Sprinkle the ranch seasoning and onion soup mix evenly over the chicken.
2. Make the Gravy: In a bowl, mix the cream of chicken soup and chicken broth. Stir to combine and pour the mixture over the chicken in the slow cooker. 🥣
3. Add Butter: Place the butter cubes on top of the chicken and gravy mixture. 🧈
4. Slow Cook: Cover and cook on low for 6-7 hours, or until the chicken is fully cooked and tender. 🍽️
5. Shred the Chicken: Once the chicken is cooked, remove it from the slow cooker and shred it with two forks. Return the shredded chicken to the gravy and stir to combine.
6. Serve: Serve the shredded chicken and gravy over mashed potatoes, rice, or your favorite side dish. Enjoy the comfort! 🥔🍚