Instructions:
1๏ธโฃ Prepare the Bread:
- Toast the bread slices in a toaster or on a frying pan until they are golden brown and crispy. ๐๐ฅ
2๏ธโฃ Make the Avocado Puree:
- In a bowl, mash the avocado with a fork until smooth.
- Stir in the lemon juice ๐, a pinch of salt, and black pepper ๐ง.
3๏ธโฃ Assemble the Toast:
- Spread a generous layer of the avocado puree on each slice of toast.
- Top with thinly sliced smoked salmon ๐.
4๏ธโฃ Optional Finishing Touch:
- Garnish with a few sprigs of dill ๐ฟ or a sprinkle of sesame seeds for extra flavor.
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