Instructions 👩🍳
1️⃣ Prepare the Base 🍚
➡️ Line a baking sheet with wax paper & grease with cooking spray.
➡️ In a pot over low heat, melt butter 🧈.
➡️ Add mini marshmallows 🍡 and stir until melted.
➡️ Turn off heat & mix in Rice Krispies cereal 🌾 until fully coated.
➡️ Press mixture onto the baking sheet into a thin, even rectangle.
2️⃣ Add the Toppings 🍥
➡️ Spread marshmallow Fluff 🍥 evenly over the cereal layer.
➡️ Sprinkle crushed graham crackers 🍪 over the Fluff & gently press them in.
➡️ Pour melted chocolate 🍫 over the top & spread evenly with a spatula.
3️⃣ Roll & Chill ❄️
➡️ Slice the sheet in half lengthwise.
➡️ Roll up each half like a sushi roll 🍣.
➡️ Refrigerate for 1 hour until firm.
4️⃣ Slice & Serve 🍫🍥
➡️ Cut into bite-sized sushi rolls.
➡️ Serve with extra melted chocolate 🍫 for dipping!
🔥 Enjoy your delicious S’mores Sushi Rolls! 🍥😋
