Steak & Seafood Skillet in Garlic Parmesan Cream Sauce | January 12, 2025

Ingredients:
For the Steak & Shrimp:

• 1.5 lbs ribeye steak
• 1 lb jumbo shrimp (peeled & deveined)
• 2 tbsp olive oil
• 2 tbsp unsalted butter
• 1.5 tsp kosher salt
• ½ tsp black pepper
• ¼ tsp red pepper flakes (optional)
• ¼ tsp smoked paprika

For the Aromatics & Sauce:

• 1 medium onion, diced
• 6 garlic cloves, minced
• 8 oz fresh spinach, chopped
• 1 medium lemon (zested & juiced)
• ½ cup broth (beef, chicken, seafood, or vegetable)
• 1 cup heavy cream
• 4 oz freshly grated Parmesan cheese
• Fresh parsley & extra Parmesan for garnish

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