The Ultimate Tomahawk Feast ๐Ÿฅฉ๐Ÿ”ฅ” (Page 2 ) | January 21, 2025
Annonce:

Instructions:

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  1. Preheat the Grill: Preheat your grill to high heat ๐Ÿ”ฅ.
  2. Prepare the Steaks: Rub the Tomahawk steaks with olive oil ๐Ÿซ’, then season with garlic powder ๐Ÿง„, onion powder ๐Ÿง…, smoked paprika ๐ŸŒถ๏ธ, salt ๐Ÿง‚, black pepper ๐ŸŒถ๏ธ, and fresh rosemary ๐ŸŒฟ.
  3. Grill the Steaks: Grill steaks for 4-5 minutes on each side for medium-rare, adjusting for your desired doneness ๐Ÿ–.
  4. Prepare the Sauce: In a pan, melt butter ๐Ÿงˆ over medium heat. Add crushed garlic ๐Ÿง„ and thyme ๐ŸŒฑ, sautรฉ for 2 minutes until fragrant.
  5. Deglaze the Pan: Pour in the red wine ๐Ÿท and balsamic vinegar ๐Ÿ‡, simmer for 5 minutes to reduce the sauce.
  6. Serve: Serve the juicy Tomahawk steaks with the flavorful sauce poured over the top, perfect for pairing with your favorite sides! ๐Ÿฝ๏ธ

Next: “๐Ÿฝ๏ธ Ribeye Steak & Garlic Butter Shrimp Skillet ๐Ÿค๐Ÿฅฉ”
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