Zesty Lemon Meringue Pie Cannolis 🍋✨ | January 10, 2025
Annonce:
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Ingredients:
For the cannoli shells:
- 2 (9-inch) round pie doughs (Pillsbury Pie Crusts recommended) 🥧
- 1 egg (for egg wash) 🥚
- 1 teaspoon water 💧
For the filling:
- ¾ cup lemon curd 🍋
- ½ cup marshmallow fluff 🍥
- 1 cup thawed whipped topping 🍨
- 1 teaspoon fresh lemon zest (optional) 🍋✨
For garnish:
- 1 teaspoon powdered sugar 🍬
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